Hike & Fine Dining

When Pascal Steffen and Janko Glotz cook together, alpine nature meets open-fire cuisine and modern gourmet artistry. After a short hike to the Paravicini Hut, guests can enjoy grilled delicacies amid the Engadin mountain scenery.

The culinary highlight follows with a gourmet dinner at the Rooftop Bar from Nira Alpina, accompanied by selected wines and an impressive panoramic view.

Chefs
Local Chef Janko Glotz × Guest Chef Pascal Steffen from Basel, Switzerland, awarded 2 Michelin Stars, 1 Michelin Green Star and 18 GaultMillau points.

Location: Nira Alpina

Dresscode: Summer Outdoor